SATURDAY
20th APRIL 8pm
FLAVOURS of SPRING
@STAIRWAY KITCHEN
We are trying to come up with the perfect menu to make you feel that the long-awaited SPRING has arrived! Outside maybe cold and freezing but inside at Stairway Kitchen it is finally Spring Time!!..!!
To have the chance to try our Italian seasonal Spring ingredients come along on the 20th April.
Come down for the food, enjoy the fabulous conversation, and also meet new friends.
All are welcome- singles, couples, friends!!
AND NOW LET US INTRODUCE YOU THE MENU....
Fresh raw Artichoke salad with Pecorino cheese and Lemon
In Italy it is called "The King of the garden". Discovered firstly in Sicily since the first century AD - Artichoke is mixed with a really tasty mild Sardinian Sheep milk cheese "Pecorino" and a
sprinkle of lemon sauce.
Red Mullet served with tipical Tuscan Tomato soup
Red Mullet is filleted than gently pan fried and it will be served with "Tuscan soup" . A real rustic dish that tastes of home cooking O sole mio!
Asparagus in butter with Quail egg & Bottarga (dried Mullet Roe)
The oldest vegetables "Asparagus" is ready to be tasted with Fried Quail egg and dried Mullet Roe.An anusual and exquisite combination!!
"Pisarei" in a Borlotti bean and Sausage sauce
"Pisarei" is the specialty of the area around Piacenza in the North of Italy.
They are small home made bread Gnocchi with Sausage and Borlotti bean sauce
They are small home made bread Gnocchi with Sausage and Borlotti bean sauce
Lamb cutlet served with minty Broad Beans
Lamb cutlet in a herby crust served on a bed of minty Broad beans
Passion fruit floating island
The best way to finish this AMAZING secret dinner..
COFFEE
As my grand mother use to say "al cafe' l'e' mia bu se tel fe mia cun la moca del cafe"(Mantuan Dialet)The best coffee is made with the real old Italian machine for the coffee..and we have it!!
- SUGGESTED DONATION £32
- BRING YOUR OWN BOTTLE IS THE POLICY AT OUR SUPPER CLUB,
IN OTHER WORDS:THE MORE YOU BRING AT OUR EVENT,
- BRING YOUR OWN BOTTLE IS THE POLICY AT OUR SUPPER CLUB,
IN OTHER WORDS:THE MORE YOU BRING AT OUR EVENT,
THE MORE YOU’LL BE DRINKING.
- DON'T FORGET TO TELL US IF YOU HAVE ANY ALLERGIES
- DINNER START AT 8PM
- DON'T FORGET TO TELL US IF YOU HAVE ANY ALLERGIES
- DINNER START AT 8PM
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