Segui @StairWayKitchen

Sunday, September 9, 2012



SATURDAY 29th SEPTEMBER
 @Stair Way to Heaven's kitchen 

PRESENT:

THE SUMMER IS OVER,
TIME FOR AN AUTUMN BLUES MENU'


Stairwaykitchen invites you to join us for one of its secret Supper club events with an ever  interactive menu'.This is one gourmet dinner experience you will not want to miss.

Strictly limited capacity of 14 people, singles and couples are welcome and it's all about meeting new people eating superb food and who knows perhaps making also new friends...

Alcohol is B.Y.O. (Bring Your Own).The events do not include alcohol, and you are encouraged to bring along a favourite bottle/s of wine.


  


                                                                COMPLIMENTARY    
                                                         GLASS OF PROSECCO 
                                                              UPON ARRIVAL...........







Polenta con Baccala' mantecato
#Polenta with creamy salt cod

 <<<<<<<<<<<<<<<<
Fegatini di Pollo saltati al Marsala con Cipolla rossa, Spinaci e Funghi
#Chicken liver in Marsala wine on a bed of Spinach and Mushroom

<<<<<<<<<<<<<<<<<<
Riso Venere con spadellata di Frutti di Mare
#Venus rice with saute' mix seafood

<<<<<<<<<<<<<<<<<<<<<<<<<<
Filetto di Maiale avvolto in pancetta con radicchio brasato al balsamico
#Pork fillet wrapped in Pancetta with Radicchio braised  in balsamic

 <<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<
Zuppa Inglese
#Italian trifle



- Suggested donation £26
- Bring your own bottle is the policy at our Supper Club,
   in other words:the more you bring at our  event,
   the more you’ll be drinking.
- Don't forget to tell us if you have any allergies 
- Dinner start at 8pm 

 If you want to contact us:
Email: stairwaykitchen@gmail.com  
Telephone number: 07733220724


.......AND NOW......BUON APPETITO......

   AA