Sat 12th July
"A TRIP IN SICILY"
It's time for holiday! ...This is the
atmosphere in our flat and the boys at StairWay thought it was a great
idea to bring their food lovers in Sicily with a 5 courses menu.
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SARDE A BECCAFICO
Baked sardines with pine nuts and raisins
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CAPONATA CON CALAMARI
Squid with sweet and sour aubergine, capers and celery
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Ravioli filled with aubergine in a burrata cheese and fresh tomato cream |
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Sword fish in oregano and lemon sauce |
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CAPONATA CON CALAMARI
Squid with sweet and sour aubergine, capers and celery
|
|
SARDE A BECCAFICO
Baked sardines with pine nuts and raisins
|
|
CASSATA SICILIANA :Sponge
cake filled with ricotta chocolate and candied fruit. Cassata Siciliana
is one of the most famous traditional desserts from the area of
Palermo, Sicily |
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CASSATA SICILIANA |
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